Role: As-needed Registered Dietitian supporting nutrition services in senior living and healthcare settings.
Key Responsibilities:
- Complete nutritional assessments and develop individualized care plans.
- Collaborate with nursing and culinary teams to deliver resident-centered, therapeutic menus.
- Provide nutrition counseling to patients/residents and support wellness goals.
- Support menu development aligned with physician orders and diet standards.
- Ensure regulatory and clinical documentation compliance.
- Promote a hospitality-focused culture centered on food quality and exceptional dining experience.
Qualifications & Skills:
- Registered Dietitian credentials.
- Strong clinical nutrition assessment and care planning skills.
- Ability to translate diet orders into therapeutic, practical menus.
- Excellent communication and teamwork with interdisciplinary staff.
- Thorough understanding of documentation and compliance requirements.