Role: Dialysis Registered Dietitian providing specialized medical nutrition therapy for adults with chronic kidney disease in outpatient dialysis centers.
Key Responsibilities:
- Assess nutritional status and interpret laboratory data to guide nutrition care.
- Create individualized renal meal plans supporting fluid and electrolyte balance, blood pressure management, and overall health.
- Educate patients and families on renal nutrition and related lifestyle guidance.
- Document nutrition assessments, interventions, and outcomes in the EMR.
- Collaborate with nephrologists, nurses, and social workers to coordinate patient-centered care.
Qualifications & Skills:
- Registered Dietitian with expertise in medical nutrition therapy, preferably in renal care.
- Strong ability to interpret labs and develop evidence-based individualized nutrition plans.
- Excellent communication and patient education skills.
- Proficient documentation skills and comfort working in a multidisciplinary clinical team.