Dietary Assistant—support resident-centered dining by preparing, portioning, and serving meals tailored to individual dietary needs across senior living and care settings, including independent living, assisted living, memory care, and skilled nursing.
Key Duties
- Assist with meal preparation, portioning, and service
- Maintain clean, safe, welcoming dining areas
- Follow food safety and infection control standards
- Support dishwashing, stocking, and basic food prep
- Collaborate with clinical and hospitality teams to enhance resident quality of life
Qualifications & Skills
- Ability to meet individual dietary needs with attention to detail
- Strong food safety and sanitation practices
- Good teamwork and communication with care and hospitality staff
- Resident-focused, compassionate service orientation